Enjoy stunning views from the comfort of your room with great food at the touch of a button. Our in-suite dining menu offers everything from light bites to full meals and decadent desserts, delivered to your room. Savor Filipino hospitality brought directly to you.
Pulo Cheeseburger — Juicy, perfectly grilled 7-ounce Angus beef burger patty, topped with fried onions, melty mozzarella cheese. Served slaw on the side with root chips for that extra crunch.
Aplaya Club Sandwich — Layered sandwich of crispy bacon, delicious chicken inasal, savory hamon (pork ham), and cheddar cheese, topped with fried egg, lettuce, and slices of tomatoes. Served with a side of organic root chips.
Adobo Fried Rice — Succulent pork belly rendered to perfection in classic adobo sauce combined with fried rice and strips of lechon manok finished with a sprinkle of garlic.
Chicken Inasal — A traditional Filipino favorite of grilled chicken leg marinated with a blend of annatto lemongrass, fish sauce and garlic.
Eggplant Ensalada — A simple Filipino salad composed of grilled eggplant, paired with crispy fish skin and dilis (anchovy) topped with tropical fruit salsa, drizzled with sweet and sour spicy sauce.
